{"product_id":"saraban-cookbook","title":"Saraban Persian Cookbook","description":"\u003cp\u003e\u003cem\u003eSaraban  is a hardcover Persian cook book that combines food and travel writing about Persia's rich and varied culinary landscape.\u003c\/em\u003e \u003cbr\u003e\u003cbr\u003eThe authors journey takes them through Iran’s vibrant food traditions, blending authentic recipes with personal stories and travel insights.\u003cbr\u003e\u003cbr\u003eThey explore a wide range of dishes, from fragrant rice and slow-cooked stews to fresh herbs, spices, and sweets, showcasing the depth and elegance of Persian cooking. \u003c\/p\u003e\n\u003cp\u003eMore than just a cookbook, it helps you explore new flavours and cooking techniques at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003cbr\u003e-Hardcover\u003cbr\u003e-356 pages\u003cbr\u003e-24.94 x 3.05 x 22.23 cm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the authors:\u003c\/strong\u003e\u003cbr\u003eGreg Malouf was an Australian chef of Lebanese heritage known for modernizing Middle Eastern cuisine and authoring several influential cookbooks. Lucy Malouf is a UK-based food and travel writer who co-authored many of Greg’s works. Together, they produced award-winning books that blend recipes with cultural stories from the Middle East and Mediterranean.\u003c\/p\u003e","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":47490088042659,"sku":null,"price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0428\/5936\/4515\/files\/Saraban-Cookbook-Hero.png?v=1780896262","url":"https:\/\/daylesfordtradingco.com.au\/products\/saraban-cookbook","provider":"Daylesford Trading Co.","version":"1.0","type":"link"}