Comfort! Versatile! Healthy! This inspiring hardcover cookbook by Emily Ezekiel celebrates homemade soup as a complete meal.
From hearty classics and comforting family favourites to light, refreshing chilled soups, the book has beautiful photography, practical techniques, and flexible recipes. Recipes cover classics such as French Onion Soup, Minestrone to Matzo Ball Soup, and Gazpacho. It also has some helpful tips on homemade stocks, toppings, oils, and making jarred soups.
Perfect as a gift or a personal cookbook.
Key features: -Hardcover -208 pages -24.0 x 19.0 x 2.3 cm
About the author: Emily Ezekiel is a London-based food stylist, prop stylist, and food writer. Over the past 15+ years, she has collaborated with well-known chefs and authors including Jamie Oliver and Nigella Lawson.
